We are hiring Chefs for the summer season
It all started in the ocean and then it continued in Nevlunghavn.
In idyllic surroundings lies this small fishing village along the Skagerak coast.
Here we are running Nevlunghavn Brygge where we receive and sell seafood, a small seaside hotel and summer restaurant.
We are looking for chefs for the summer season, June-August and you will contribute in all aspects of the kitchen operation. We serve lunch, dinner and parties and you will be working with our Head Chef in preparation and production. Quality and cleanliness is as important to you as it is to us.
We believe that you will be a good match with our team if you recognize yourself in these statements:
You have experience working as a chef
You take pride in doing a good job
You are a supportive team player
You speak English
We believe that you will find a warm and friendly group of co-workers here. We are a small, privately owned company where we are taking good care of our guests, but also each other. Our attitude is that we find solutions, rather than problems.
Nevlunghavn is located 20 min drive from Larvik which has daily arrival and departures with Color Line Super Speed to Denmark and Torp Airport in Sandefjord is only 30 minutes’ drive. We will provide accommodation if needed.
Please contact Head Chef Marco Sorrentino or General Manager Linda Schelander for any questions you may have.